Review from last week:
I tried two new recipes that were absolutely delicious! The beef bulgogi was amazzzzzzzzzzzzzzzing. And so easy. Highly recommend this one. Next time I'll make 4 times the amount of beef to have for lots of leftovers.
Spaghetti squash with meat ragu. Really loved this one too. So much that I'm making it again!
Plan for next week:
Saturday: Rosemary Chicken Salad with Bacon and Avocado and garlic bread
Sunday: Spaghetti Squash with Meat Ragu
Monday: Chicken Enchiladas
Tuesday: Roasted Chicken (from the store), roasted carrots and stuffing.
Wednesday: Leftovers
Thursday: Paprika White Wine Bucatini
Friday: Leftovers
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