Blue Apron last week was really good: Smoked salmon tartines and salad:
Burgers with balsamic onions and potato wedges:
This was my favorite of the three. Kale Caesar-Salad Style salad with chicken. Pro-tip: Massaging the dressing into the kale for 4-5 minutes softens the greens up SO much and makes it taste amazing.
Plan for Next Week:
Monday: Skillet Chicken in Tomato-Chipolte Sauce with Avocado Crema, over rice
Tuesday: Blue Apron Meal: Spicy Shrimp & Bucatini Pasta with Kale
Wednesday: Blue Apron Meal: Sauteed Beef & Potato Latkes with Roasted Beet & Carrots
Thursday: Blue Apron Meal: Harissa Chicken Skewers with Khorasan Wheat & Persimmon Salad
Friday: Parent's Night Out
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