Back from vacation and ready for a few healthy meals:
Spaghetti squash turkey tacos:
Greg wanted to grill on Friday, so we pulled a piece of cod and a couple burger patties out of the freezer and I made zucchini noodles with slow roasted cherry tomatoes to go with it.
THE MOST EPIC BRUNCH PIZZA OF ALL TIME. Okay maybe not, but so amazing and a hit all around! Can't wait to try different variations of this. Also, my new baking stone is so pretty isn't it?
Again.
Tried a new recipe: black bean, sweet potato and kale enchiladas in my other new baking dish! Great combination of flavors and I have SO many leftovers to freeze.
Plan for next week:
Monday: Out to eat
Tuesday: Papa Murphy’s Pizza and Salad
Wednesday: Tomato Soup and Green Monster Salad
Thursday: Turkey Chili Stuffed Acorn Squash
Friday: Chicken Parmesan Meatballs
Saturday: TBD
Sunday: Grilled Chicken and Kale Caesar Salad
Monday: Out to eat
Tuesday: Papa Murphy’s Pizza and Salad
Wednesday: Tomato Soup and Green Monster Salad
Thursday: Turkey Chili Stuffed Acorn Squash
Friday: Chicken Parmesan Meatballs
Saturday: TBD
Sunday: Grilled Chicken and Kale Caesar Salad