Not much cooking last week.
Burger from Blue Apron.
Prosciutto and red pepper stuffed chicken breast with this amazing quinoa rice we got at Costco.
Plan for next week:
Sunday: Ricotta Meatballs in Chianti Sauce
Monday: Chicken Nuggets and salad.
Tuesday: Leftover meatballs
Wednesday: Chicken Pot Pie
Thursday: Thai Beef with Peppers. I bought extra flank steak when we made this a couple weeks ago and froze half if it to be able to make this again later.
Friday: Leftovers
Saturday: Greg is out of town for the night. Ben and I have a playdate/pizza party planned with Shauna and Bronson :)
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