I tried a new recipe this week: chicken rigatoni with vodka sauce. It was delicious. And probably a zillion calories!
A quick and easy dinner for me while Greg had leftovers: tuna + avocado toast:
During Thanksgiving prep on Wednesday, I sent Greg out to pick up a deep fried turkey club from Arby's. I literally saw the commercial for one at the gym and decided I had to have one. #balance It was pretty good.
Our Thanksgiving meal! We had such a wonderful dinner with our friends and family! It's truly my favorite holiday of the year!!
Plan for next week:
Sunday: After Thanksgiving, a holiday get together and a couple days of leftovers, I'm sure a big salad will sound amazing by Sunday night! And since you really can't go wrong with the Rosemary Chicken Salad with Avocado and Bacon, that's what we will have.
Monday: Lagered Turkey Chili
Tuesday: Out to dinner at The Spaghetti Factory (our friend Jeannette's annual birthday tradition)
Wednesday: Leftovers
Thursday: Mediterranean Chicken Breasts with Spiralized Vegetables
Friday: Turkey Bolognese with Zucchini Noodles
Sunday: After Thanksgiving, a holiday get together and a couple days of leftovers, I'm sure a big salad will sound amazing by Sunday night! And since you really can't go wrong with the Rosemary Chicken Salad with Avocado and Bacon, that's what we will have.
Monday: Lagered Turkey Chili
Tuesday: Out to dinner at The Spaghetti Factory (our friend Jeannette's annual birthday tradition)
Wednesday: Leftovers
Thursday: Mediterranean Chicken Breasts with Spiralized Vegetables
Friday: Turkey Bolognese with Zucchini Noodles
Saturday: Leftovers
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