One of my favorite salads!
Our go to pasta dish these days:
Plan for next week:
Saturday: Japanese Pancakes
Sunday: Burgers and Artichokes
Monday: Turkey Taco Spaghetti Squash Boats
Tuesday: Artichokes
Wednesday: BBQ at a friends for the 4th of July. I'm planning to make this Marinated Tomato and Burrata Salad.
Thursday: Blue Apron Meal: Blue Apron Meal: Spicy Veracruz-Style Shrimp with Lime Farro
Friday: Blue Apron Meal: Za'atar-Spiced Beef Burgers with Harissa Mayo and Tahini Zucchini
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